Today was Easter, and my mom flew up from Baton Rouge to take my brother, friend, and I out to dinner. It was at a nicer restaurant, in the old train station, and so I wore what I considered a Spring-y dress.
I got the dress a while ago, and it's one of my 'go-to' dresses for business casual-style places (restaurants, meetings, interviews, awards ceremonies). I paired it with black ballet flats, pulled my hair back with a clip (it was also straightened, so it looked decent), and (of course) my fleur-de-lis necklace.
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